Bryan Morin, who owns the Belmar restaurant Federico's, took out $50,000 credit line to pay his employees that can't work during the coronavirusThis N.J. restaurateur took out a 50K credit line to pay his employees during coronavirus crisis. Buy his pizza!
By Steve Politi | NJ Advance Media for NJ.com
If you’re going through hell, order pizza. I think it was Winston Churchill who said that, but someone should double check. I would go to the library myself and look it up but, well, you know.
But I am quite sure this moment in time calls for pizza. Having that familiar cardboard box arrive at your front door, its contents steaming hot and deliciously glorious, is one of the few slices of normalcy we still have during the coronavirus pandemic. No pun intended.
Plus, it is practically your civic duty. The fate of our small businesses, including the restaurants that are so important to our communities, is hanging in the balance during this time of social distancing. So tonight, as you contemplate what to feed your stir-crazy family, your should stand in your kitchen and declare the following:
“For the good of our country, I demand we order two large pies with sausage and extra cheese!”
And if you’re in Belmar (or Bradley Beach or Spring Lake or anywhere close)? Please consider ordering from Federico’s on Main Street. Throw in the chicken wings and some garlic knots and some penne with vodka sauce. Keep ordering, because owners Bryan and Michael Morin did something so generous last week, they deserve some good karma -- and, more importantly, greenbacks -- headed their way.
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